Nose Wisps of bonfire smoke, quite herbal with hints of dried rosemary, anise, and biscuity malt.
Palate Richly peated with wafts of iodine and charcoal, softer notes of vanilla, butterscotch, and coconut nestle amongst the smoke.
Finish Softly salty, with sweet caramel to balance. Vanilla continues to mingle with dense tar and oily smoke.