This peated single malt from Annandale is brought to us as part of the independent Rare Find collection. Distilled in 2019, the whisky spent six years maturing, beginning in an oloroso butt, and finishing in a barrique that was seasoned with oloroso for 12 months. Layer upon layer of sherried sweetness and ashen smoke to delve into here. A release of 334 bottles.
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