Nose Apples, browned butter, rich oak, and crumbly vanilla fudge are joined by thick toffee, clotted cream, wafers, orange peels, and hints of dried summer fruits and straw.
Palate Sumptuous layers of creamy toffee and butterscotch are joined by sweet, zesty marmalade. Syrupy, fruit-laden flapjack follows, with trickles of vanilla honey leading to gentle hints of cinnamon sticks and peppery oak.
Finish That creaminess lingers, with notes of toffee ripple ice cream, backed by woody spice, buttered malt loaf, and vibrant oak.