A blended Scotch whisky created by Adelphi, named after The Dalmahoy Estate located just outside of Edinburgh. Fun fact: The Dalmahoy Estate purchased by the 14th Earl of Morton in 1759, after having been built in 1725. More fun facts: The 14th Earl of Morton was one of the leading supports of Captain Cook's voyage to Australia back in 1768. History!
Soft cedar with touches of fresh peach developing later on.
Orange peel, oily hops, brown sugar sweetness and creamy smoke.
Diced almond, more crunchy brown sugar notes and dusty oak.
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Very enjoyable!
A well presented whisky in a heavyweight bottle, but sadly the unattractive nose relegates this blend to being only a passable dram, that is better drunk with a mixer rather than straight.
Simply the best blend I’ve tasted!
I was recently playing golf at the Dalmahoy and indulged in a few Dalmahoy whiskys in the hotel bar, I enjoyed it so much I have ordered a bottle to have at home, can't wait for it to arrive!
Beautiful whisky - V. Drinkable.
