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A 20 year old blended malt from indie bottler Adelphi, named Dufftown - likely a hint to its origins. After two decades in a single cask (#2140 to be specific), the Scottish bottler freed the whisky and bottled it up at 58% ABV with an outturn of 238 bottles.
Nose Stewed apple and rhubarb, heavy caramel and festive spice.
Palate Chocolate cake with double cream, sugared almond, clove, apricot.
Finish Chewy dates and greengages, very slightly floral.
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