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Behold, the 63rd batch of A'Bunadh from Aberlour! This expression is well-known for it's particular intense flavour profile, imparted by the maturation in Spanish olrosos sherry butts and by being bottled at cask strength - this batch, it sits at a burly 61% ABV. Also, 63 is the atomic number of Europium. That's a fun fact that you can bring to parties alongside this bottle.
View all batches of A'bunadh here.
Nose: Buttered malt loaf, sherried peels, spearmint and Christmas cake.
Palate: Dark chocolate mousse and yet more Christmas cake richness. Cinnamon and white pepper give it plenty of heat.
Finish: Very slightly earthy on the finish, though dried fruit and sugared almond notes remain.
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A'Bunadh has always been a delicious whisky for its age but nearly £80 for such young spirit is crazy - that price has more than doubled over the last 5 years.It used to be a great example of young whisky sold at a fair price. Now it's prohibitively expensive. A victim of popularity perhaps?
17th July 2019