Nose: A touch of engine oil on the start, with wood paint, and mowed grass. Hints of Pear Drops, and banana chips, with a touch of charred oak.
Palate: Baked apple pastries, poached pears, and a drizzle of caramel. A touch of floral heather honey pokes through, with citrus peels and green herbs hiding in the depths.
Finish: Sugared shortbread, earthen vanilla pod, candied oranges, floral malt, tailing off with mellow oak.