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Mijenta Tequila Blanco

(70cl, 40%)

Mijenta Tequila Blanco

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Mijenta Tequila Blanco Bottling Note

Mijenta Tequila comes to us from the highlands of Jalisco, where it's made with sustainability in mind, crafted by Maestra Tequilera Ana Maria Romero. Produced with 100% blue weber agave, and bottled without filtration, this Tequila packs a bright, vibrant flavour profile showcasing the authentic flavours of the agave at its heart. The bottles are made from locally sourced stock glass, while the labels are produced using agave waste. The team also support jimadores through the Mijenta Community foundation, to preserve the skills used in Tequila making.

Tasting Note by The Chaps at Master of Malt

Cooked agave richness, honeydew melon, a crackle of black pepper and cinnamon.

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Mijenta Tequila Blanco Reviews

Not just another "Me Too" tequila!

Far too many new entrants in this crowded sector are trying to grab a slice of the current on trend demand or carry 'celebrity' associations rather than anything intrinsically worthwhile. My worry here that all the 'woke' environmental claims and the owner being the ex-CEO of Bacardi this would simply fall in line with the Me-Too's. It doesn't.
For a standard strength blanco this is actually very complex. Cooked agave shines through, brine, olives, pepper and a smooth rolling finish- as MM say it really is "bright" and "vibrant" and has a crafted rather than mass produced feel. Very more-ish.
It loses 1/2 star for the silly glass stopper. You have to pull hard but then it suddenly gives way meaning you jerk the bottle with the associated risks!

14th July 2021

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