A 100% agave Añejo tequila produced for the Maestro Dobel range by a family that has a very long history in tequila-making - they are 11th generation tequila producers! This is aged in toasted white oak barrels and tequilas of various vintages are blended together to achieve the desired flavour profile.
Herbaceous, with a hint of vanilla ice-cream absolutely covered in toffee sauce. Citrus peels later on.

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Simply the best. I look for it in every tequila bar I visit.