An unbelievably good Reposado tequila, made from Organic agaves which are grown for over 9 years before slow cooking in traditional ovens. The fermentation is done using the company's secret blend of yeasts, and then comes distillation followed by triple filtration. It is aged in very fine oak barrels, and is bottled in these tall, handsome decanters which are hand-painted and numbered by local artisans. Clase Azul's incredible Reposado has been awarded Gold medals by the Beverage Testing Institute and the San Francisco World Spirits Competition.
Roasted tomato, pomelo, dry earth and a slowly developing note of cedar.
Vanilla-y and earthy agave notes. A touch of tropical fruit sweetness and honey.
Subtle mineral notes paired with soft oak warmth. Creamy later on.
Has to be the best tequila I've ever tasted! I am not sure you can call it tequila because it was so unique, so distinctive!
First time trying tequila neat. Amazing. Beautiful smell of vanilla and caramel. Tastes very smooth with hints of caramel, agave, and oak.
A bar in shanghai named cantinaagave,they have one bottle, and I believe that's the only one bottle you can find in shanghai. it's taste very good, the best tequila in my life.
Bought a bottle when in Cabo - best tequila I have ever tasted. Very smooth, sweet, with a mello finish. You can feel it hit your veins!
i tried a few samples of different tequilas and this one stood out from the group with it's sugary sweet flavour and silky smoothness.
