The Campos Maya Tequila range draws on a family history of agave growing, dating back to the 1800s, combined with a modern-day desire to provide next-level spirits for those working in the cocktail industry. Produced from 100% blue agave, and without additives, a short stay in oak casks has resulted in elegant notes of vanilla, caramel, and coffee in this Reposado expression.
Tasting Note by The Chaps at Master of Malt
Nutty notes of maple syrup, white chocolate buttons, foam bananas, and toasted coconut join syrupy stone fruits, vibrant roasted agave, and a sprinkling of toasted spice.