England
A classically creamy Caramel Syrup from William Fox in Liverpool. This will work well in whisky and rum cocktails, and should also add a rich sweetness to coffees...
Please note: Once opened, use your tasty William Fox syrup within a month.
Brown sugar, butterscotch and a hint of marzipan.
My favourite coffee syrup.
Lovely stuff, this makes a cracking salt caramel hot chocolate and works wonders in a Daiquiri too.
