A deliciously flavoured mezcal from Dangerous Don, made using 100% Espadin agave which has been distilled twice and then steeped in Naom Quie coffee beans before being distilled once more. An intriguing combination of smoky mezcal notes and rich coffee. Now, what we want to know is: "Is Dangerous Don's first name or middle name?"
Mineral-rich smoke, dark chocolate, earthy agave, roasted coffee grounds, and espresso bean.
AMAZING!!!
This really is a special product they have managed to create. The rich coffee aroma goes perfectly with the Espadin. A must have for any serious cocktail bar
Dangerous Don is unique in more than just taste. I tried this at the launch a couple weeks back which really helped me to understand the work that had gone into the crafting of this unique drink. Thea the founder is all about the process and has taken huge care into making something that's exciting, delicious and great to be a part of for all involved. A must try multiple times
Awesome - mega smoky with a serious coffee kick. I was slightly worried when I heard of a coffee mezcal as I thought they were messing with something so beautiful. This is the real deal which is very exciting. I think this mezcal is going to be very popular.
