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Runaway Bay 70cl Rum
Runaway Bay
Here we have Runaway Bay, a rum named for a beach on the north coast of Jamaica. The pot still rum brings together rum from four distilleries on the Island, including high ester spirit from Trelawny and rum from Vale of Lluidas. It was then rested in a pair of barrels for at least 11 years, before being bottled in a limited release of 773 bottles. What's more, the glass is made from recycled bottles, topped off with a real cork stopper. A great introduction to high ester rum!
Tasting Note by The Chaps at Master of Malt
Nose
Heaps of ripe, ester-y fruit, namely banana and pineapple, along with coconut cream and unmistakable funk.
Palate
Tinned pineapple and freshly cut grass, along with dried fruit and oaky caramel.
Finish
Fried banana and ripe esters linger on a dry and peppery finish.
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