Exquisite Venezuelan rum from the Ron Roble Viejo collection. This Extra Añejo offering combines a blend of eight to 12-year-old reserves, resulting in an impressively well-rounded, superbly smooth sipper. A top choice to enjoy neat over ice, or to elevate classic cocktails.
Generous layers of caramelised nuts and silky butterscotch, toasted oak, and vanilla are backed up by delicately drying woody spice and fresh, fruity tang.
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This Latin style of rum made in Venezuela is matured in ex-bourbon casks and I sampled it at RumFest 22. Balanced on palate with notes of caramel, vanilla and nuts with a fresh finish. Great for sipping or cocktails!
