Distilled in the Dominican Republic, matured in heavily charred bourbon barrels, this silky, elegantly sweet rum is superbly versatile. Whether you're searching for a neat sipper, or rustling up some cocktails, expect layers of oaken spice, buttery caramel, and fragrant tobacco here.
Woody spice, charred oak, and vanilla, with butterscotch, a touch of pepper, tobacco, and dark chocolate.
