Nose: Sticky caramel and creamy Milk Bottle sweeties open things up. Burnt sugar creeps in with vanilla notes of crème brûlée and crème caramel, and chocolatey wafts of Rolos.
Palate: The creaminess continues, bolstered by crisp caramelised biscuits. Chewy notes of marshmallow mingle with spiced banana bread and crispy fruit roti, drizzled with condensed milk before hints of dark chocolate salted almonds appear.
Finish: Lingering sweetness with a depth of cinnamon, charred oak, and a whisper of orange zest.
Overall: Daim Bars and Curly Wurlies! This will shine in a Rum Old Fashioned, we reckon.