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A fabulous rum from Mauritius, flavoured with vanilla and spices including nutmeg. It was named for the Pink Pigeon, a bird that is native to the island and recently climbed from critically endangered to just endangered. (You know times are bad when being "endangered" is a step up.)
Spiced, sweet and thick with molasses, cassia and hints of clove.
Custard to the fore, with a little toffee brittle, guava and cardamom. Hints of nutmeg and cedar.
Toasty, charred oak on the finish. Very sweet.
Goes excellently with ginger beer, one for someone who loves vanilla.
Delicious on its own!Taste it once and you will be hooked... Unfortunately,the 1 huge distribution push into the US in 2011 is drying up.Very hard to find now;only in the black bottle.Glad I can still buy fresh product here!
Very smooth;Very unique taste! Nutmeg and Vanilla flavors come thru strong.Very easy to sip; sweet.
I like the sweetness of it and sits well in the stomach.
I also like it
£3.72 - £22.25