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This was first produced in Santiago de Cuba over 130 years ago. It is aged using the Solera process, so on average the rums contained herein are 15 years old.
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Not that sublime, it lacks complexity, Is there any after taste at all?
20th April 2016
We go to a Cuban bar that serves this rum. It is especially delicious with expresso. It can stand on its own and has vanilla flavors and is quite well balanced. However, it is also a wonderful mixing room. don't be concerned about negative reviews, give it a try.
27th February 2016
Perhaps tastes a bit sweet (due to the added fruits and essences?) but for me it is smooth and easy-drinking, ideal for sipping and good for those of us who prefer a less harsh rum. Though the allegedly added sugar could be omitted.It is also substantially cheaper here, on-line than at retail.
20th August 2015
I doubt that this is made in true solera style, and internet has revealed that it gets its taste from macerated fruits and essences. That shows through, it is a bit artificial overall, with a good dollop of added sugar to round all the flavours. Sweet, light hispanic rum, should be sold as spiced rum.
3rd August 2014
This is a Cuban style rum and as a result is very light. It's extremely smooth and I find lacks complexity, and feels almost watery in the mouth. If you're looking for an easy sipper, this is most definitely the one for you. It will go down a treat for those house guests that aren't big rum fans.
2nd August 2013
This is very smooth rum and one of my favourites, despite it recently coming to light that it's flavoured (and not labelled as such). Will this stop me from buying it however? Probably....for £20 I can get a bottle of Chairman's Reserve Spiced... ;)
12th July 2013
I tried this a couple of days ago in a bar called "Firefly" in Worcester,I only meant to have one...... I left the bar after four!! The taste of this rum is beautiful. I highly recommend it.
7th August 2012