Husk Spiced Bam Bam Rum 70cl

Australian Rum • 70cl • 40%
Product details
Husk Spiced Bam Bam
Country Australian Rum
Distillery/Brand Husk Distillers
Style Spiced Rum

Husk Spiced Bam Bam

A spiced, aged agricole rum isn't something you see every day, but that's exactly what we've got here with Spiced Bam Bam from Australia's Husk Distillers! A base of barrel-aged Australian agricole rum has been infused for three months with a whole host of fragrant botanicals, including native roasted wattle seed, ginger and sun-dried orange and mandarin peel, along with Tahitian vanilla beans, cinnamon and a pinch of local sea salt. It's so flavoursome that it's good enough to sip over ice with an orange slice (we can feel a Bam Bam Old Fashioned coming on), though ginger beer ought to do well for a longer serve.

Tasting Note by The Chaps at Master of Malt

Orange citrus and cinnamon lead into a kick of ginger, vanilla sweetness and cut grass, with brown sugar and sea salt bringing balance.

I've been really good, can I have
Husk Spiced Bam Bam
Hold on, what's this?
#WhiskySanta is back! Adding gifts to every Master of Malt order as well as granting wishes on social media every day. Hit the button above and let them know what you'd like. It could be yours! close

Winner of 1 spirit awards

Gold
Gold
Traditional Spiced Rum - 2022
World Rum Awards

Allergy information

Celery Info not yet available
Cereals Containing Gluten Info not yet available
Crustaceans Info not yet available
Eggs Info not yet available
Fish Info not yet available
Lupin Info not yet available
Milk Info not yet available
Molluscs Info not yet available
Mustard Info not yet available
Nuts Info not yet available
Peanuts Info not yet available
Sesame Seeds Info not yet available
Soybeans Info not yet available
Sulphur Dioxide / Sulphites Info not yet available
More allergen information



Reviews for Husk Spiced Bam Bam
Review star Review star Review star Review star Review star
Nobody's left a review yet.
Help our community by being the first to leave a review.