A single estate Mauritian rum from New Grove, produced from molasses and aged between 10 and 14 years in a selection of new French oak and Cognac casks. All natural, without added colour or sugar, this is a splendid sipper and will work a treat in cocktails that call for an aged rum.
Tasting Note by The Chaps at Master of Malt
Sweet, sticky notes of apricot jam are joined by vanilla pods and woody spices, with salted caramel and peppercorns nestling beneath.