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A tasty spiced rum from the folks at Flat Cap! For this expression, base of West Indian rum is delicately infused with the likes of cinnamon, nutmeg, clove, orange, vanilla, and ginger. This mouthwatering profile will work wonders in an array of serves – whether you fancy a neat little sipper with ice, a spicy ginger ale with a good wedge of lime, or you're mixing up a full on Rum Punch!
Mouth coating spice with warming prickles of ginger, aromatic cinnamon, and silky vanilla, cushioned by zesty orange peel and butterscotch.
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