El Supremo 5 Year Old 70cl Rum

Hailing from Paraguay, this rum is distilled from fresh hand-cut sugar cane honey, then stored in vats made from Incienso Marrón, a native Paraguayan timber. The rum is then matured for five years in French oak barrels, developing an elegant, silky profile, layered with notes of milk chocolate, cane sweetness, and woody spice.