Diamond (Versailles Still) 14 Year Old (That Boutique-y Rum Company)

It's the third batch of rum from the Guyana's Diamond Distillery, produced using the wooden Versailles still. No matter how many times I hear the phrase 'wooden still', there continues to be a moment of pause in my brain where I have to stop have think, "Wait, how does that even work?!" Eventually that passes and I accept that it does work - and it works very well, if this rum is anything to go by. Probably works much better than that glass hammer or chocolate teapot featured on the label, anyway...

Batch 3 is a release of 2,207 bottles.

Check out the rest of That Boutique-y Rum Company's range!

Tasting Note by The Chaps at Master of Malt

Nose

Plenty of oak, vanilla and banana fritters, with ginger, a little milk chocolate, brown sugar, toffee and touches of coconut, dried fruit and woodsmoke.

Palate

Juicy raisins, sultanas and orange peel, with rich molasses, a tannic red-wine-like note and darker caramel in support. A little sweet tobacco, herbal tea and dry baking spice add depth.

Finish

A long finish features golden syrup, sea salt and just a hint of engine oil.

Allergy Information

This product does not contain any notifiable allergens
More allergen information