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Diablesse Golden Rum

A blend of three Caribbean rums created by Diablesse, which is based in Manchester. The blend marries spirit from Worthy Park, Foursquare and Diamond Distillery (produced in the only remaining wooden Coffey still), all aged in American oak ex-bourbon barrels.

Tasting Note by The Producer

Nose

Chocolate, vanilla pod, light oak, chargrilled pineapple, banana, fudge.

Palate

Really fruity, banana, butterscotch, fruitcake, tropical fruit, nice sharpness, warm, peppery oak on mid-palate.

Finish

Decent length. Fruity banana bread and pepper on the finish, pineapple cubes