Dead Man's Fingers
Cornish Spiced Rum
Customer Rating
“By far the best i have tried so far. Absolutely delicious brilliant teaste of rum and coke or neat on the rocks. Very well done!”
Master of Malt Customer
Description
A spiced rum created by the chaps behind The Rum & Crab Shack in St. Ives (which serves tasty seafood and top rum - sounds excellent to us). Dead Man's Fingers rum is made using a blend of Caribbean rums alongside a hearty helping of spices. When ordering, make sure to only ask for measurements in fingers like the cool people in films do. "Three fingers of Dead Man's Fingers please, barkeeper!"
Tasting Note by The Chaps at Master of Malt
Pineapple, Seville orange, dried raisins dusted with cinnamon and black pepper. A touch of creamy vanilla develops later on.


