An agricole rhum from Guadeloupe, Damoiseau Rhum Blanc is bottled at 40% ABV. The rum has been aged for up to six months in wooden casks, and the lower ABV brings out the sweeter notes. Well-suited to using in cocktails and punches.
Tasting Note by The Chaps at Master of Malt
Delicately sweet sugar cane, tropical fruit and slightly savoury herbs on the finish.