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Cut Smoked Rum

(70cl, 40%)

Cut Smoked Rum

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Cut Smoked Rum Bottling Note

Powerfully smoky rum from the Cut Rum range. Made with a base of Jamaican rum and smoked using oak chips, this will stand out in cocktails and might make for an intriguing alternative postprandial tipples for people with a penchant for peaty whisky.

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Tasting Note by The Chaps at Master of Malt

Struck match, coffee bean bitterness balanced by vanilla.

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Cut Smoked Rum Reviews

Need more!

Where have you been all this time????
So smokey and sweet. Beautiful.

2nd October 2021

Like a 40 a day habit

Delicate flavour with aromas of burned down furniture factory and notes of forest fire

25th June 2021

Smokey Rum.

Took a couple of drinks to get used to it then thought it was very nice now have a double every night

23rd May 2021

Smokkkeeey

One of the best rums I've tasted

7th May 2021

Nice

Best rum ever!

6th May 2021

Smoke forward with camp fire coffee finish

Certainly an acquired taste. Very smokey, almost like BBQ liquid smoke, at first but gives way to a definite coffee cake finish. The closest taste I can equate it to is camp fire smoke followed by Camp coffee essence, heavy on the chicory.
Amazing if you like the coffee cremes from chocolate selection boxes

25th April 2021

Find a sample bottle first!

Not the best. As a long time ago ex smoker this smells and tastes like having a glass of rum and cigarette at the same time.
Over powering and quite unpleasant. Couldn't get rid of the aftertaste at all.

Might be great in certain cocktails with other powerful ingredients to mask it but I couldnt find one.

6th March 2021

Good, but needs work

It starts off really good, until you read the comment below regarding an ashtray 🤦🏻‍♂️ Then it resembles that stale pub smell/taste of the 1990’s.

If they can make it more BBQ smoky ghen it would be amazing!

4th March 2021

A refreshing change

Like drinking liquid caramel by a camp fire with vanilla on top. As others have said, if you don’t care for pleated whiskey it’s probably worth giving it a swerve. I love it!

24th February 2021

Initially unsure.... But what a change

After the initial balk at the taste of the smoke, I proceeded to serve with orange and ginger beer. What a transformation.

The taste is almost whisky-like, and could be great as the basis for an old fashioned. I'd recommend this, but persevere with it.

14th February 2021

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