Brilliant rum from Belize, distilled in 2005 and shipped over to the folks at Bristol Spirits. It remained in the cask until 2016, when it was bottled up for all to enjoy! Ideal if you're a fan of the delightful rums of Central America.
Tasting Note by The Chaps at Master of Malt
Dense, sticky dried fruits and fresh vanilla pod with hints of nutty nougat and honey balancing toasted oak, tobacco, and nutmeg.