An aged Panamanian rum from Auténtico Nativo, and it's brimming with notes of caramel, dark chocolate, vanilla, and soft spices. Just the thing for sipping neat, or over a cube or two of ice, and ought to shine in cocktails too.
Tasting Note by The Chaps at Master of Malt
Rich, sweet layers of molasses and dark chocolate are joined by oaken vanilla, a touch of nutmeg and ripe stone fruits.