An interesting expression from Mezcal Vago – Elote is a mezcal made with espadín agave where, between the second and third distillation, roasted corn is added into the mix. This imparts a touch of sweetness, as well as bolsters the smoky notes that mezcal fans will be familiar with. Fascinating stuff, this.
Tasting Note by The Chaps at Master of Malt
Earthy, toasty, bold smoke building, with delicate vanilla and a hint of vegetal sweetness.