From Mezcal Los Javis comes an expression produced using the Jabalí variety of agave. Jabalí is a bit notorious for being somewhat difficult to work with, but maestro mezcalero Don Javier Mateo and his team have certainly done the job fantastically judging by this top-notch spirit.
Toasted brown sugar, cinnamon, black pepper, oaky smoke with a hint of singed grass, orange oil.
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