Made by fourth-generation mezcaleros, this expression from Hedonistas de la Fe was crafted from Espadin agave that was harvested between six and eight years old. It's perfect for cocktails, like a Paloma or a Mezcal Negroni.
Gentle woodsmoke, grapefruit, brine, pepper, and tropical fruit.
This is the best Espadín I’ve ever had. Just won a silver medal at the San Francisco Spirits Competition, and the Hedonistas Cuishe won a double gold medal, the highest honor. If you like mezcal, you will love any of the Hedonistas mezcals.
