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An unusual and delicious sipping Mezcal from Del Maguey. This spirit is named "Pechuga", which means chicken breast - a reference to the third distillation, in which a basket of fruit and a chicken breast is suspended in the still. (Because, why not?)
Nose Aromatic and herbal with notes of apple peel, smoke, orange peels, parsley and soft smoke.
Palate Rustic and full, herbal. Hints of lavender, agave nectar.
Finish Good length, smouldering wood ashes on the tail.
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