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Montelobos Pechuga Mezcal 70cl
Mezcal70cl47.9%
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Description
Prepare yourselves for this Pechuga Mezcal from Montelobos. Firstly, it's made with Espadin agave, though the secret (not so secret) ingredient is added before the final distillation, when a turkey breast is suspended in the still alongside other local fruits and spices. This is done for good reason mind, as the turkey breast adds a certain viscositiy to the spirit as well as, of course, flavour.
Tasting Note by The Chaps at Master of Malt
Grassy agave, orange chocolate, white pepper heat, salted butter, a dry smokiness and dried fruit sweetness.
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