Jamaica
This Caribbean alternative to classic whisky-based cream liqueurs was blended and bottled by Worthy Park Estate in Jamaica using real cream and white overproof rum. It's sublime in coffee or over ice-cream...
A smooth and creamy mouthful reveals a hint of coconut, soft nougat and dark chocolate.
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Like baileys but with rum. Yummy over ice or in a coffee
Wow love it only trouble is that you can't just have one glass
The best rum cream I have tasted so far.
a great rum cream best one out there in my opinion just wish i could get more
