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Typically a Falernum is a Caribbean syrup containing citrus, almond, chilli, ginger and more, used to make tropical drinks. What the folks from World's End have done is combine those ingredients with aged rum to create a tipple that can create a lip-smacking base to cocktails, or simply be sipped over ice.
Red chilli and stem ginger, mellowed by creamy vanilla and juicy papaya.
Best Rum Ever...Looks fantastic and tastes great