A delightful liqueur from The Shropshire Distillery, ideal for fans of iced tea! A blend of black teas from China is cold-brewed and infused with Italian bergamot fruit oil, balanced by a good zesty helping of dried orange and lemon peels, making this ideal for some refreshing afternoon serves. Splash this in some lemonade with plenty of ice and a slice of orange for a refreshing long serve, we reckon it could add an intriguing layer to cocktails too.
Tasting Note by The Chaps at Master of Malt
Gently earthen, softly spiced wafts of dried tea are lifted by plenty of sweet tangy citrus and floral zest.