A now discontinued Tequila based coffee liqueur from Patrón that we've managed to source a few more coveted bottles of.
This is made with natural coffee essence, and is more like a coffee flavoured tequila, than a liqueur, because it is not overtly sweet. The result is a far better product because of it, and the smaller amount of sugar results in a liqueur that can be used in cooking, and cocktails.
See more from Patrón.
Tasting Note by The Chaps at Master of Malt
Bold, strong coffee with balanced sweetness, tequila warms the palate with wafts of nutty agave syrup.