Austria
Montzi
A marvellous Spiced Peach edition of Montzi, produced in Austria using a host of mountain herbs, maple syrup, spices, and of course, peaches! With a bold sweetness balanced by a soft spicy touch of chilli, this expression ought to be great for an après ski tipple...
Creamy vanilla and honey, fresh peach and nectarine, a little flutter of red chilli flake heat.
tried this in a restaurant as a 'peach cobbler' - loved it, loved the story when i googled them. they had some little bottles of the other fruit flavours behind the bar so i tried all 3. they seem like a great company and they plant trees when they sell a bottle. I will be ordering them all before christmas for sure. I might even try the original one for the espresso martinis and the moose old fashioned.
