Luxardo stays rigorously faithful to the traditions of triple sec production with Triplum. As the name suggests, the liqueur is traditionally made from the distilled dried peels of three varieties of citrus. Bitter curaçao orange takes the lead, backed by sweet oranges and mandarins. Dried orange flowers, pennyroyal, and vervain bring a delicate floral lift to this take on the classic bittersweet citrus liqueur.