A gloriously gingery rum liqueur from the Mauritian Labourdonnais Distillery! Produced by macerating estate-grown ginger in pure sugar cane rum, the result is a fiery yet sweet and zesty sipper. Top stuff served with a squeeze of lime and an optional dash of soda.
Warming pepper and ginger heat, sweeter notes of crystalised ginger, a good dose of citrussy zest with vegetal, woody notes beneath.
As well as adding gifts to lucky MoM orders, #WhiskySanta is granting wishes on social media every day! Hit the button above and let them know what you'd like. It could be yours!
