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From the English Spirits Company comes a gin liqueur that was crafted using Kentish raspberries that had been distilled, macerated and sous vide-ded (maybe not a word...?) before they were sweetened with a touch of English sugar. A classic summery British tipple, we recommend you serve this with lemonade and a sprig of mint. Alternatively, you could just splash some into your favourite fizz...
Floral violets, tart raspberry and a backdrop of earthy juniper dominate.
