A warming rhubarb and ginger liqueur from the chaps at Edinburgh Gin. It captures a fine balance between the intense rush of ginger spice and the evocative, almost nostalgic sweetness of rhubarb, (we all feel nostalgic for rhubarb crumble, right? It's not just me?) as well as some classic juniper hints deeper within.
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This was bought for me by my daughter for Mother’s Day, such a delicious refreshing drink, going to order again. Told our friends to try, what a find.
Really lovely strong flavoured gin. Not tried many flavours tbh. Normally whitney Neil. Gordon's or Bon bay safire. Unsure of what to have it with re tonic? Got Mediterranean fever tree. Also elderflower. Frozen fruits. Ice and elderflower work well for me!:)
Superb taste notes of rhubarb very strong then the warming ginger - really lovely gin
Sweet, but refreshing at the same time. I had it with fever tree elderflower tonic.
Poured over frozen, mixed berries and topped up with tonic, no ice required. Sit back and enjoy.
