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Based on a recipe create by Marcello Soldatini (grandfather to current Distilleria Gualco deedholder Georgio Soldatini), this Amaro features a menagerie of herbs, spiced and fruits, including Ligurian-grown basil and Chinotto di Savona oranges.
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Although this clearly belongs in the same category as Averna, Amaro Montenegro, etc., this amaro is distinct -- less forceful herbal bitterness (but enough to do the trick), and more caramelised sugar, vanilla, and chinatto/cola flavour. Lovely stuff.
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