A splendid caffeine fix from the team at Kent's Copper Rivet Distillery, this liqueur combines its delicious Son of a Gun pot-distilled grain spirit with cold-brewed roasted arabica coffee beans, making it an ideal component for an Espresso Martini, and a tasty treat served neat over ice.
Tasting Note by The Chaps at Master of Malt
Rich, roasty coffee and dark chocolate coated beans bring a bold profile, balanced by dried citrus and a touch of creamy praline.