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A particularly rich and decadent coffee liqueur from rum producer Centenario! Combining the company's rum with delicious coffee has created a tipple that finely balances the distinctive characteristics of both drinks. Ought to be great for cocktails – obviously we're thinking about a rum-based twist on an Espresso Martini, but it might also do rather well in a tasty take on a Cuba Libre...
Earthy hints of espresso and dark chocolate, with touches of grassy rum and soft oak alongside it.
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