Made with alpine herbs, roots and dried fruits, Breckenridge Bitters is a bittersweet aperitif. It also comes in a handsome amphora-like bottle. Breckenridge suggest adding some to a pint of IPA, but feel free to use it in cocktails too.
Spicy, juicy and herbal. Coriander, cinnamon stick, plum wine.
Mulled winter fruits, orange, clove, angelica.
Spicy and rich.
It's cold outside, stay in the chalet and invent cocktails.
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