Love Arctic Blue Gin but feel like it could do with a dose of plant-based creaminess? Well, the folks behind the Finnish gin have got your back with Arctic Blue Oat, a gin-based dairy-free liqueur showcasing the delights of juniper, bilberries, and oats! Bilberries are a kind of wild Arctic blueberry, so you can imagine the dessert-like flavours going on here. We can see this being particularly good after dinner...
Blueberry and oat crumble, with helpings of creamy vanilla, cardamom warmth, and piney juniper.

This is a beautiful liqueur; I use this as my default "cream" liqueur in my version of an alcoholic masala chai hot cocktail. Highly recommend.
This. Is. Amazing. We visit Finland regularly, and this was recommended to us by a lovely chap working in an Alko (state run off licence). It’s cloudy, very sticky, tastes like nothing I’ve ever tasted before. It’s utterly gorgeous!