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Tobermory Hebridean Gin is a small-batch-distilled gin from the Isle of Mull. Made in the Tobermory distillery that is better known for creating Scotch whisky. It features local botanicals including elderflower, tea and wild heather, and a dash of Tobermory new-make spirit, which is used more as another botanical rather than the full base. Initially made in a 60-litre still named Wee Mary, Tobermory Gin has a larger dedicated gin still in a stillhouse separate from the existing whisky-producing space.
Mixed peels, vanilla blossom and a hint of malty warmth.
Savoury elements sit up front - oily juniper, cardamom and kitchen herbs. Clean lemon zest and star anise notes cut through the herbaceousness.
Malty vanilla returns on the finish, with a touch of floral heather.
I have enjoyed my first bottle so much I ordered another and made this my go to Gin.
First of all, I am not a huge fan of botanical gins. I was advised by an "expert" that this was a perfect drink for a warm evening with some soda water. Bland and unmemorable is the only way to describe it.
The best gin I have ever enjoyed, something special.
I was bought this gin as a birthday presant. The packaging was beautiful and I felt it was perfect as a gift. The smell is amazing, no strong, acrid alcohol scent at all. I had mine with a ton of ice, sparkling elderflower press and fresh lime. It didnt dissapoint! It was subtle and refreshing not overly flavoured and deicious. Im even more impressed that I had three and have woken up hangover free! I will be buying this gin again I love it. ( just to add I cant stand whiskey)
Came as a sample with another order, loved it so much we bought a whole bottle! Now firmly up there in my top 5 all time favourites. Love its floral notes. PS I love my gin, I don't love whisky at all.